Latest Entries
Glazed Edamame
Appetizers / Recipes / Sides

Glazed Edamame

This style of edamame is a nice change from the typical steamed edamame served with sea salt. It’s sweet, spicy, garlicky…and delish! I like to serve this hot alongside sushi, but you could always serve it as an appetizer, or use the shelled variety of edamame and serve this cold – salad style. Just a … Continue reading